Weekly Specials

Freixenet Rosato Veneto 2021

A light, refreshing Italian rosé from the Veneto region that delivers bright red berry and citrus flavors with crisp acidity and a clean finish.

Poached Pear, Mix Greens and Gorgonzola Cheese Salad

Poached pear, mix greens, almonds, raisings and gorgonzola cheese in a light vinaigrette

Baked Spinach Ravioli Au Gratin

Fresh Spinach ravioli over sautéed spinach and top with béchamel sauce and grated cheese

Tortellini Alfredo with Chicken

Tortellini stuffed with cheese and served in a homemade Alfredo Sauce with chicken

Pork Chops Milanese

Two frenched and breaded pork chops deep fried and served with mix greens

Pork Chops Parmigiana

Two frenched and breaded pork chops deep fried and served with marinara sauce and melted mozzarella cheese

Branzino & Shrimps

Fresh filet of Branzino & Jumbo Shrimp grilled and served with lemon and wine sauce

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