Weekly Specials

WINE OF THE MONTH

PIATTELLI TRINITA, Grand Reserve (750 ml)

An Argentinian Red Blend 73% Malbec, 21% Caberbet and 6% Merlot

SPECIAL COCKTAIL

Honey-Deuce Cocktail

The US Open Signature Cocktail at half the price you will pay in Queens; Fresh Lemonade, Vodka and Chambord liquor and garnish with honey dew melon balls

SALAD

Poached Pear, Mix Greens and Blue Cheese Salad

Poached pear, mix greens, almonds, raisings and crumbled Blue cheese in a light vinaigrette

Mexican Salad

Avocado, charred corn, tortilla chips, sliced onions, tomatoes and mix greens, dressed with olive oil and vinegar

ENTREES

Fresh Mushroom Ravioli

Fresh raviolis stuffed with porcini mushrooms and a hint of truffle and served with sautéed button mushroom and marsala wine sauce

Chicken in Mascarpone Dijon Sauce

Chicken breast sautéed with fresh onions and mushrooms, Marsala wine and mascarpone cheese with a touch of Dijon Mustard

Pork Medallions with Caramelized Apples

Pan seared pork medallions served with caramelized apples

Salmon Marequiara

Fresh filet of Salmon sautéed with mussels and shrimp in a light tomato sauce over linguini

Grilled Filet of Perch & Shrimp

Fresh filet of Perch and Jumbo shrimps grilled and served over a lemon and wine sauce