Weekly Specials
Weekly Specials
WINE OF THE MONTH
PIATTELLI TRINITA, Grand Reserve (750 ml)
An Argentinian Red Blend 73% Malbec, 21% Caberbet and 6% Merlot
SPECIAL COCKTAIL
Honey-Deuce Cocktail
The US Open Signature Cocktail at half the price you will pay in Queens; Fresh Lemonade, Vodka and Chambord liquor and garnish with honey dew melon balls
SALAD
Poached Pear, Mix Greens and Blue Cheese Salad
Poached pear, mix greens, almonds, raisings and crumbled Blue cheese in a light vinaigrette
Mexican Salad
Avocado, charred corn, tortilla chips, sliced onions, tomatoes and mix greens, dressed with olive oil and vinegar
ENTREES
Fresh Mushroom Ravioli
Fresh raviolis stuffed with porcini mushrooms and a hint of truffle and served with sautéed button mushroom and marsala wine sauce
Chicken in Mascarpone Dijon Sauce
Chicken breast sautéed with fresh onions and mushrooms, Marsala wine and mascarpone cheese with a touch of Dijon Mustard
Pork Medallions with Caramelized Apples
Pan seared pork medallions served with caramelized apples
Salmon Marequiara
Fresh filet of Salmon sautéed with mussels and shrimp in a light tomato sauce over linguini
Grilled Filet of Perch & Shrimp
Fresh filet of Perch and Jumbo shrimps grilled and served over a lemon and wine sauce
